Diageo's Orphan Barrel series capitalizes on a central tenet of whiskey culture: the story of a bottle is as enticing as its flavor. Lost Prophet, the fourth whiskey in the series, boasts an origin steeped in bourbon history. And according to the source, when these bottles run out, they run out for good. There's
What makes scotch, scotch? How is it different from other whiskeys, such as Irish and Canadian whiskeys or bourbon?
The main difference between whiskey and scotch is mostly geographic. That is to say, most scotches are whiskeys, but not all whiskeys are scotch. There are also some spelling and ingredient differences. Scotch is a whisky (with no “e”) made in Scotland. And bourbon, for example, is
Larceny Bourbon is handcrafted by Heaven Hill Distillery. They’re the largest independent, family-owned, and operated whiskey distillery in America. Larceny Bourbon is very specifically inspired by the legacy of John E. Fitzgerald. He was a bonded U.S. Treasury Agent who had access to the rickhouses, where bourbon barrels were stored and aged. Using his keys, Fitzgerald would let himself into the r
Wyoming Whiskey is the first legal distillery in Wyoming, founded in 2009 by Brad and Kate Mead and David DeFazio. Brad and Kate spend most of their time running their two ranches. So when they wanted to open a distillery, they turned to David Defazio to actually get it done for them.
Austin, Texas is known for a great selection of bars, restaurants, breweries, and distilleries. If you are a fan of whiskey and bourbon, do you know where to go in Austin? Don’t worry, we’ve got you covered! We’ve picked out 12 of the best Bourbon Bars to haunt while you are in town.
Our list is current as of October 2022—a lot of other information on Google is outdated, and many bars closed
Premium rum is delicious! If you’re lucky, you’ve been adventurous in a cocktail bar or have gone on a vacation to a tropical island. Otherwise, it’s possible that you’ve never really experienced top-shelf rum. When you’ve had “the good stuff,” you realize it doesn’t taste anything like the cheap rum commonly used for mixed drinks.
Premium rum is identified by the quality of its ingredients
Redemption Bourbon was launched in 2010, making it 12 years old this year. The brand was inspired by pre-Prohibition recipes that are designed to bring the rye notes in the bourbon forward. And this brand is all about rye. Redemption sources rye and rye-forward whiskeys.
Redemption is made by Master Blender Dave Carpenter, a native Kentuckian who grew up surrounded by all things whiskey. He
Armagnac is a grape-based brandy that’s made in France’s Gascony region. Armagnac is a robust brandy that makes a perfect dessert companion or a nightcap. It’s sometimes compared to bourbon since spices feature heavily in the flavor profile. Armagnac has strong roots in agricultural history. Historically, it was made by roving distillers who would travel to farms in remote areas. Their mobile equip
A Moscow Mule is an alcoholic beverage made from vodka, ginger beer, and lime juice. The delicious Moscow Mule is typically served in a copper or metal mug, which makes it extra frosty and refreshing.
What vodka goes best in a Moscow Mule? We have our favorite picks outlined below. We’ve also shared some fun Moscow Mule variations, and how you can switch things up with this delicious drink!
Pendleton Whisky is a Canadian-style whisky with firm roots in the USA. It’s bottled by Hood River Distillers in Oregon, and its water is sourced from Mount Hood National Forest in Oregon.
Pendleton takes its name from a world-famous rodeo show that takes place in Oregon. (It’s still very much an event!) The rodeo first happened in 1910 and featured a strong Native American presence and traditions. Over 7,000 people showed up for the bull riding, races, and fairground games. Pendleton Whisky was created in 2003 to “celebrate the spirit of the American cowboy,” just as the famous Pendleton Round-up event does. Today, Pendleton is a major sponsor of the event and is the official spirit of the Professional Rodeo Cowboys Association.
This spirit is distilled and aged for 10 years in American Oak barrels (in Canada). It is then imported at full cask strength. It is bottled using glacier-fed spring water from Mt. Hood and then distributed by Hood River Distillers in Hood River, Oregon.
The whisky is entirely made from rye, but strangely, the label can’t say that it’s rye. This conundrum has to do with the fact that in Canada, they sometimes synonymously call rye “cereal grains.” And this doesn’t meet American standards for calling something rye. Still, Pendleton is 100 percent rye whisky, regardless of whether it can be labeled as such or not.
Pendleton Whisky is marketed as a very smooth sipping whiskey. For some real whiskey lovers, it is arguably sometimes too smooth, with little to catch your attention. Adding ice can completely overwhelm the spirit.